Now this recipe was inspired by one of my absolute favourite food bloggers/recipe creators, The Half Baked Harvest. I absolutely love every single recipe she puts out, her photography style is so distinctive and flavour combines are divine. I’m sure allllll of y’all have heard of her anyway but if not 100% check her out, … Continue reading Coconut Popcorn Chicken (oven fried)
More ruddy banana baking I know, but it seems like this lockdown period has left everyone with soooo many bananas to use up, myself included. SO here I am with another banana-based recipe, this Banana & Honey Tray Bake, but this one is very different from banana bread and is SO delicious I promise it’s … Continue reading Banana & Honey Traybake
Now, I am always looking for ways to use both cinnamon sugar and peanut butter, they are two of my favourite things. So these PB snickerdoodles are a great answer for me. Snickerdoodles are great in their own right anyway and I'm not suggesting that they need to be made better, i wouldn't dare, buuuut … Continue reading Sweet N Salty Peanut Butter Snickerdoodles
This ones a little dirty, I'm clearly in denial that it's bikini season but whatever. I was having a bad day, very sleep deprived, a little hormonal and needed a pick me up. And when are peanut butter & chocolate not the answer? Exactly. Best combo ever. These helped. PB and chocolate will forever be … Continue reading Chocolate Stuffed Peanut Butter Muffins with Milk Chocolate Frosting
Sunday was Sconeday for me this week. Now this is very controversial but I don't like cream or jam... I KNOW I know and I call myself a baker. BUT I do love Scones, a lot, I can just eat them dry (so darn weird I know but hey ho), buuuuut I don't really want … Continue reading Honey & Thyme Butter Scones
More browned butter. I know. I'm sorry. But it's SO good! Especially in frosting form. Carrot Cake is my favourite cake probably ever, I just love it. Traditionally it goes with a cream cheese frosting but this isn't a traditional carrot cake, so I had to mix the frosting up too. This carrot loaf cake … Continue reading Spiced Carrot Loaf Cake with Browned Butter Frosting
The browned butter obsession continues, but this time in a savoury recipe. This is such a simple, tasty recipe using mostly pantry staples and any ingredients you might not have can easily be substituted for something else. I have been having a love affair with orzo for a while now, so i'm always looking for … Continue reading Lemon & Garlic Browned Butter Salmon with Red Pesto Orzo
These cookies came about because a lovely friend of mine who is also a new mum (should out to you Lydia) whose diet has had to change due to her baby boys allergies. So, I wanted to make her something dairy, soy, egg & nut free, that was still delicious for her to enjoy. And … Continue reading Tahini & Coconut Biscuits
So, this is DELICIOUS. If you're looking for a quick, easy, delicious and healthy dinner then this is the answer. I have been making bulgar wheat for a while now, it's a really good alternative to rice, it carries flavour so well and has a nutty, savoury taste that compliments most flavours. For this recipe … Continue reading Sweet N Smoky Salmon Parcels with Tumeric Spiced Bulgar Wheat
I know I know, Banana Bread is so last week. But I love it, it's one of my favourite bakes and I've been making it for years. However, I agree that in this crazy quarantine time of life there is A LOT of banana bread going down, so I wanted to give this classic a … Continue reading Game Changing BanOFFEE Bread
Claudia's Home Kitchen 